Call us: 1-800-MMM-WINEwine@tomasellowinery.com

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Planning A Visit?

Visit one of our 10 locations for daily wine tastings
led by our amazing staff of TW Winetenders

Glasses

What To Expect:

– Reservations are strongly recommended.

Parties of 6 or less may make their own reservation using the ‘Reserve Now’ button.

Groups of 7 or more guests please click here to learn more.

For more information, visit our updated 2022 Tasting Guidelines

What’s On Sale?

25% Off  Select Wines Online and In-Store
From March 20th – March 26th
Plus, take advantage of free direct shipping when you order 6 bottles or more

25% Off  Select Wines Online and In-Store
From March 20th – March 26th
Plus, take advantage of free direct shipping when you order 6 bottles or more 

NEW Chocolate Almond Cream
A delightful blend of rich chocolate and nutty almonds in a lush cream with the distinctive warmth of fine wine.

Blackberry Cream
A delightful blend of Marion Blackberry and Lush Cream with the distinctive warmth of a fine wine.

Butter Pecan Cream
A delightful blend of rich Butter Pecan and Lush Cream with the distinctive warmth of a fine wine.

Chocolate Fudge Cream
A delightful blend of Dense Chocolate Fudge and Lush Cream with the distinctive warmth of a fine wine.

Cookies & Cream
A delightful blend of chocolate cookies dunked into lush cream with the distinctive warmth of a fine wine. 

Pumpkin Spice Cream
A delightful blend of pumpkin and spice and everything nice in a  lush cream with the distinctive warmth of a fine wine. 

Offer ends March 26, 2023. Wine may be purchased at sale price online only. Wines are subject to availability. Sale cannot be combined with any other promotions or discounts

Upcoming Events

The following events are being held at our tasting rooms around New Jersey
For more information, please call the location directly.

Barnyard Petting Zoo
Open Year Round

Come on down to Amba’s farm and visit their Barnyard Petting Zoo! Visit their goats, sheep, alpaca, donkeys, ponies, bunnies, pigs, and more! Check out one of a kind features like their goat walk, duck pond, and ‘Bunnyville’.

Be sure to stop by our Tasting Room!

Pie’s Available

We’ve got you covered… Order chocolate covered strawberries, pretzels, hot chocolate bombs, cookies, fruit & gift baskets, cherry pies & more!
CALL 732-431-2668 TO PLACE YOUR ORDER TODAY!

Seasonal Tip: Pies can be frozen and we also have unbaked pies available

Baby It’s Cold Outside
Soup & Wine Pairing
March 24 | 5:00pm – 8:00pm | $24.95 + tax 

Baby It’s Cold Outside and nothing sounds better than a warm bowl of soup and a glass of wine! Join us for a night of soup and wine pairing put together by our Executive Chef. 

Menu
Cream of Mushroom
Black Bean
Crab Bisque
Chocolate Torte

Takeout available! 
Includes 1 pint of each soup and dessert (excludes wine).

To make a reservation or order takeout, call 1-800-666-9463 ext. 1

Wine & Design Paint Night
March 31 | 6:00pm – 9:00pm | $54.95 + tax 

Unleash your inner artist to create a wine bottle masterpiece with guided instruction from an expert host.

Tickets include:

Salad~With Fresh Salad Greens Topped with Black Olives, Roasted Red Peppers, and Sharp Provolone Cheese Served in an Italian Vinaigrette

Entrée~Cavatappi Pasta with Sun-Dried Tomatoes and Broccoli served in a Blush Sauce

Dessert~Creamy Cheesecake with Fruit Topping

All Art Supplies

~ Wine available upon purchase ~

All food and beverages provided in the Palmaris and Vintner’s Rooms are provided by Tomasello Catering Services LLC

Easter Brunch Buffet
April 9th | 10:00 am – 4:30 pm | $49.95 Adults $19.95 Kids Plus Tax and Gratuity
The last Seating is at 3:00 pm

Morning Breads & Salad Station
~Assorted Danish, Muffins & Scones
~Warm Rolls & Butter
~Mesclun Greens topped w/Mandarin Oranges, Almonds & Feta Cheese, Served w/Citrus-Ginger Vinaigrette
~Caesar Salad

Carving Station
~ Baked Virginia Ham

~ Prime Rib w/Au Jus & Horseradish Cream Sauce
~Chef’s Seasonal Vegetable 

Entrees
~ Spinach, Mushroom & Gruyere Frittata

~ Bananas Foster French Toast w/Maple Syrup
~ Belgian Waffles with Strawberry & Blueberry Compote
~ Chicken Margherita-Boneless Breast of Chicken w/Bruschetta & Mozzarella, Served in an Herb-Jus
~ Baked Salmon with Mustard-Dill Cream
~ Tomasello Homemade O’Brien Potatoes
~Applewood Smoked Bacon 

Build your own Omelette Station 

Dessert Station
~ Assorted Mini Pastries

~ Fresh Baked Cookies
~Assorted Cakes
~ Chocolate Mousse Shooters
~Mint-Infused Fresh Fruit Salad

Adult pricing includes one “Welcome Mimosa”, Coffee, Tea, and Assorted Juice

Cash Bar Available
Tomasello Wines by the glass, Bloody Marys, TW Specialty Cocktails, TW Hard Ciders, Domestic & Imported Beer, and Sodas

All food and beverages provided in the Palmaris and Vintner’s Rooms are provided by Tomasello Catering Services LLC

Call 1-800-666-9463 ext.1 for tickets and reservations

Chalk Couture
April 14th | 6:00 pm – 9:00 pm | $54.95 + tax

Spend the night with us and enjoy a step-by-step, hands-on, chalk-couture wood sign-making class!
Tickets include sign-making supplies, a hands-on instructor, and a 3-course dinner.

Choose between two sign phrases when purchasing tickets:
“I’m going to make you so proud -note to self”
or
“I CAME. I SAW. I FORGOT what I was doing.”

Menu
Caesar Salad with Homemade Croutons
Penne Pasta with Tomato a la Vodka Sauce
Chef’s Choice Cake

~cash bar will be available~

All food and beverages provided in the Palmaris and Vintner’s Rooms are provided by Tomasello Catering Services LLC

Mother’s Day Brunch Buffet
$49.95 Adults | $19.95 Kids | + Tax and Gratuity
May 14th | 10:00am – 4:30pm
Last Seating at 3:00pm

Morning Breads & Salad Station
Assorted Danish, Muffins & Scones
Warm Rolls & Butter
Mixed Greens w/Apples, Walnuts & Blue Cheese w/ Balsamic Vinaigrette
 Caesar Salad

Carving Station
Roasted Turkey Breast with Giblet Gravy

Mongolian Flank Steak
Chef’s Seasonal Vegetable

Entrees
~Eggs Benedict

~Bananas Foster French Toast w/Maple Syrup
~Belgian Waffles with Strawberry & Blueberry Compote
~Chicken Florentine-Boneless Breast of Chicken w/Spinach & Mozzarella, in TW White Wine Garlic Sauce
~ Baked Salmon with Teriyaki Glaze
~ Tomasello Homemade O’Brien Potatoes
~Applewood Smoked Bacon

Build your own Omelette Station

Dessert Station
~ Assorted Mini Pastries

~ Fresh Baked Cookies
~Assorted Cakes
~ Chocolate Mousse Shooters
~Mint-Infused Fresh Fruit Salad

Adult pricing includes one “Welcome Mimosa”, Coffee, Tea and Assorted Juice

Cash Bar Available
Tomasello Wines by the glass, Bloody Mary’s, TW Specialty Cocktails, TW Hard Ciders, Domestic & Imported Beer, and Sodas

All food and beverages provided in the Palmaris and Vintner’s Rooms are provided by Tomasello Catering Services LLC

Shad Fest
April 22nd & 23rd | 11:00am – 5:00pm

Winner of “Best Event” by the Bucks County Herald, Shad Fest 2023 marks 40 years of festivals. Come see what it’s all about and stop by our tasting room for a bottle or a flight!

Fire & Ice Festival
February 25th | 1:00pm – 4:00pm

Warm-up with the King of the Wing Contest and stop by to see the Fire Breathers at Eastman Clock Plaza. Cooldown by watching ice carvers at work at three of our ice carving stations!

We’ll be serving up samples of our Ice Wine and Vintage Port, as well as giving 20% off one bottle of either Ice Wine or Vintage Port!

Recipe of the Week

Have a great recipe using Tomasello wine? Share it with us at wine@tomasellowinery.com to be featured!

Boozy Brew

Pumpkin Spiked Coffee

2 oz. Tomasello Pumpkin Spice Cream
1 oz. Ice Coffee
1.5 oz. Chocolate Milk

Stir , Top With Whipped Cream, and Enjoy!

We’re Hiring!

Join the Tomasello Team! We’re seeking enthusiastic and passionate wine lovers for our open Winetender position.

Winetender (Part-Time)
The main priorities are engaging guests, selling the appropriate products, maintaining register accuracy, answering questions, helping guests make informed choices and purchases from the Tomasello portfolio, and working as a positive part of a dynamic team. Successful associates have a conglomerate skillset in customer service, hospitality, and confidence in warm sales. We are proud to represent the largest winery in the Garden State and are looking forward to sharing that dedication with new additions to our seasoned team. If you are looking for a unique environment to make a personal impact, this is a wonderful opportunity to join our family!

Minimum Requirements:
~ At least 21 years of age
~ Able to work regular weekends, holidays preferred
~ Able to work on feet for a minimum of 6-8 hours at a time
~ Comfortable lifting 40+ lbs regularly
~ A team player and a quick learner
~ Able to retain details about product knowledge
~ A strong multitasker
~ Comfortable with computers
~ Passionate about wine, regardless of knowledge level

Does this sound like you? If so, we want to get to know you!

Say “I Do” To What We Do

A picturesque venue in a class of its own, Tomasello Winery is the perfect mix of vintage and luxurious elegance. Known for our impeccable service, delicious cuisine, and spectacular vineyard views, we’re here to help create your perfect day

To schedule a personal wedding consultation, please contact Sharon Henschel, Banquet Sales Director at shenschel@tomasellowinery.com

Planning A Visit?

Visit one of our 10 locations for
daily wine tastings led by our
amazing staff of TW Winetenders

What To Expect:

– Reservations are strongly recommended

Parties of 6 or less may make their own reservation using the ‘Reserve Now’ button

Groups of 7 or more guests please click here to learn more.

For more information, visit our 2022 Tasting Guidelines

What’s On Sale?

 25% Off  Select Wines Online and In-Store
March 20th – March 26th
Plus, take advantage of free direct shipping when you order 6 bottles or more

NEW Chocolate Almond Cream
A delightful blend of rich chocolate and nutty almonds in a lush cream with the distinctive warmth of fine wine.

Blackberry Cream
A delightful blend of Marion Blackberry and Lush Cream with the distinctive warmth of a fine wine.

Butter Pecan Cream
A delightful blend of rich Butter Pecan and Lush Cream with the distinctive warmth of a fine wine.

Chocolate Fudge Cream
A delightful blend of Dense Chocolate Fudge and Lush Cream with the distinctive warmth of a fine wine.

Cookies & Cream
A delightful blend of chocolate cookies dunked into lush cream with the distinctive warmth of a fine wine.

Pumpkin Spice Cream
A delightful blend of pumpkin and spice and everything nice in a  lush cream with the distinctive warmth of a fine wine.

Offer ends March 26, 2023.
Wine may be purchased online only. Wines are subject to availability.
Sale cannot be combined with any other promotions or discounts

Upcoming Events

Barnyard Petting Zoo
Open Year Round

Come on down to Amba’s farm and visit their Barnyard Petting Zoo! Visit their goats, sheep, alpaca, donkeys, ponies, bunnies, pigs, and more! Check out one of a kind features like their goat walk, duck pond, and ‘Bunnyville’.

Be sure to stop by our Tasting Room!

Pie’s Available

We’ve got you covered… Order chocolate covered strawberries, pretzels, hot chocolate bombs, cookies, fruit & gift baskets, cherry pies & more!
CALL 732-431-2668 TO PLACE YOUR ORDER TODAY!
Seasonal Tip: Pies can be frozen and we also have unbaked pies available

Baby It’s Cold Outside
Soup & Wine Pairing
March 24 | 5:00pm – 8:00pm | $24.95 + tax 

Baby It’s Cold Outside and nothing sounds better that a warm bowl of soup and a glass of wine! Join us for a night of soup and wine pairing put together by our Executive Chef, Pete. 

Menu
Cream of Mushroom
Black Bean
Crab Bisque
Chocolate Torte

Takeout available! 
Includes 1 pint of each soup and dessert (excludes wine).

To make a reservation or order takeout, call 1-800-666-9463 ext. 1

Wine & Design Paint Night
March 31 | 6:00pm – 9:00pm | $54.95 + tax 

Unleash your inner artist to create a wine bottle masterpiece with guided instruction from an expert host.

Tickets include:

Salad~With Fresh Salad Greens Topped with Black Olives, Roasted Red Peppers, and Sharp Provolone Cheese Served in an Italian Vinaigrette

Entrée~Cavatappi Pasta with Sun-Dried Tomatoes and Broccoli served in a Blush Sauce

Dessert~Creamy Cheesecake with Fruit Topping

All Art Supplies

~ Wine available upon purchase ~

All food and beverages provided in the Palmaris and Vintner’s Rooms are provided by Tomasello Catering Services LLC

Easter Brunch Buffet
April 9th | 10:00 am – 4:30 pm | $49.95 Adults $19.95 Kids Plus Tax and Gratuity
The last Seating is at 3:00 pm

Morning Breads & Salad Station
~Assorted Danish, Muffins & Scones
~Warm Rolls & Butter
~Mesclun Greens topped w/Mandarin Oranges, Almonds & Feta Cheese, Served w/Citrus-Ginger Vinaigrette
~Caesar Salad

Carving Station
~ Baked Virginia Ham

~ Prime Rib w/Au Jus & Horseradish Cream Sauce
~Chef’s Seasonal Vegetable 

Entrees
~ Spinach, Mushroom & Gruyere Frittata

~ Bananas Foster French Toast w/Maple Syrup
~ Belgian Waffles with Strawberry & Blueberry Compote
~ Chicken Margherita-Boneless Breast of Chicken w/Bruschetta & Mozzarella, Served in an Herb-Jus
~ Baked Salmon with Mustard-Dill Cream
~ Tomasello Homemade O’Brien Potatoes
~Applewood Smoked Bacon 

Build your own Omelette Station 

Dessert Station
~ Assorted Mini Pastries

~ Fresh Baked Cookies
~Assorted Cakes
~ Chocolate Mousse Shooters
~Mint-Infused Fresh Fruit Salad

Adult pricing includes one “Welcome Mimosa”, Coffee, Tea, and Assorted Juice

Cash Bar Available
Tomasello Wines by the glass, Bloody Marys, TW Specialty Cocktails, TW Hard Ciders, Domestic & Imported Beer, and Sodas

Call 1-800-666-9463 ext.1 for tickets and reservations

All food and beverages provided in the Palmaris and Vintner’s Rooms are provided by Tomasello Catering Services LLC

Chalk Couture
April 14th | 6:00 pm – 9:00 pm | $54.95 + tax

Spend the night with us and enjoy a step-by-step, hands-on, chalk-couture wood sign-making class!
Tickets include sign-making supplies, a hands-on instructor, and a 3-course dinner.

Choose between two sign phrases when purchasing tickets:
“I’m going to make you so proud -note to self”
or
“I CAME. I SAW. I FORGOT what I was doing.”

Menu
Caesar Salad with Homemade Croutons
Penne Pasta with Tomato a la Vodka Sauce
Chef’s Choice Cake

~cash bar will be available~

All food and beverages provided in the Palmaris and Vintner’s Rooms are provided by Tomasello Catering Services LLC

Mother’s Day Brunch Buffet
$49.95 Adults | $19.95 Kids | + Tax and Gratuity
May 14th | 10:00am – 4:30pm
Last Seating at 3:00pm

Morning Breads & Salad Station
Assorted Danish, Muffins & Scones

Warm Rolls & Butter
Mixed Greens w/Apples, Walnuts & Blue Cheese w/ Balsamic Vinaigrette
 Caesar Salad

Carving Station
Roasted Turkey Breast with Giblet Gravy

Mongolian Flank Steak
Chef’s Seasonal Vegetable

Entrees
~Eggs Benedict

~Bananas Foster French Toast w/Maple Syrup
~Belgian Waffles with Strawberry & Blueberry Compote
~Chicken Florentine-Boneless Breast of Chicken w/Spinach & Mozzarella, in TW White Wine Garlic Sauce
~ Baked Salmon with Teriyaki Glaze
~ Tomasello Homemade O’Brien Potatoes
~Applewood Smoked Bacon

Build your own Omelette Station

Dessert Station
~ Assorted Mini Pastries

~ Fresh Baked Cookies
~Assorted Cakes
~ Chocolate Mousse Shooters
~Mint-Infused Fresh Fruit Salad

Adult pricing includes one “Welcome Mimosa”, Coffee, Tea and Assorted Juice

Cash Bar Available
Tomasello Wines by the glass, Bloody Mary’s, TW Specialty Cocktails, TW Hard Ciders, Domestic & Imported Beer, and Sodas

All food and beverages provided in the Palmaris and Vintner’s Rooms are provided by Tomasello Catering Services LLC

Shad Fest
April 22nd & 23rd | 11:00am – 5:00pm

Winner of “Best Event” by the Bucks County Herald, Shad Fest 2023 marks 40 years of festivals. Come see what it’s all about and stop by our tasting room for a bottle or a flight!

Fire & Ice Festival
February 25th | 1:00pm – 4:00pm

Warm-up with the King of the Wing Contest and stop by to see the Fire Breathers at Eastman Clock Plaza. Cooldown by watching ice carvers at work at three of our ice carving stations!

We’ll be serving up samples of our Ice Wine and Vintage Port, as well as giving 20% off one bottle of either Ice Wine or Vintage Port!

Recipe
of the Week

Have a great recipe using TW wine?
Share it with us at
wine@tomasellowinery.com
to be featured!

Pumpkin Spiked Coffee

 

2 oz. Tomasello Pumpkin Spice Cream
1 oz. Ice Coffee
1.5 oz. Chocolate Milk

Stir , Top With Whipped Cream, and Enjoy!

We’re Hiring!

Join the Tomasello Team! We’re seeking enthusiastic and passionate wine lovers for our open Winetender position.

Winetender (Part-Time)
The main priorities are engaging guests, selling the appropriate products, maintaining register accuracy, answering questions, helping guests make informed choices and purchases from the Tomasello portfolio, and working as a positive part of a dynamic team. We are proud to represent the largest winery in the Garden State and are looking forward to sharing that dedication with new additions to our team. If you are looking for a unique environment to make an impact, this is a wonderful opportunity to join our family!

Minimum Requirements:
~ At least 21 years of age
~ Able to work regular weekends
~ Comfortable lifting 40+ lbs regularly
~ A team player and a quick learner
~ Able to retain product knowledge
~ A strong multitasker
~ Comfortable with computers
~ Passionate about wine,
regardless of knowledge level

Does this sound like you? If so, we want to get to know you!

Say “I Do”
To What We Do

A picturesque venue in a class of its own, Tomasello Winery is the perfect mix of vintage and luxurious elegance. Known for our impeccable service, delicious cuisine, and spectacular vineyard views, we’re here to help create your perfect day.

To schedule a personal wedding consultation, please contact Sharon Henschel, Banquet Sales Director at shenschel@tomasellowinery.com