Assorted Treats
Have a great recipe using Tomasello wine? Share it with us at wine@tomasellowinery.com to be featured!
Have a great recipe using Tomasello wine? Share it with us at wine@tomasellowinery.com to be featured!
Apple Cider Bread
3 cups flour – sifted
3 tsps baking powder
1 tsp salt
1/4 cup sugar
12 oz Tomasello Winery Hard Apple Cider
1/4 cup melted butter
Preheat over to 350 degrees Fahrenheit. Grease an 8 1/2 by 4 1/2 loaf pan. Combine flour, baking powder, salt and sugar into a mixing bowl. Add cider to the bowl, continue to add more cider if the mixture is too sticky. Pour into greased loaf pan and and top with melted butter. Bake 1 hour until toothpick comes out clean. Cool in pan for 15 minutes and enjoy!
Apple Cider Bread
3 cups flour – sifted
3 tsps baking powder
1 tsp salt
1/4 cup sugar
12 oz TW Hard Apple Cider
1/4 cup melted butter
Preheat over to 350 degrees Fahrenheit. Grease an 8 1/2 by 4 1/2 loaf pan. Combine flour, baking powder, salt and sugar into a mixing bowl. Add cider to the bowl, continue to add more cider if the mixture is too sticky. Pour into greased loaf pan and and top with melted butter. Bake 1 hour until toothpick comes out clean. Cool in pan for 15 minutes and enjoy!