Hammonton Vineyard Events
As our community responds to the COVID-19 outbreak, some event details have changed. For further information, please contact the tasting room directly.
Hammonton ~ Comfort Food Friday
October 2 | $22.95 + tax | Dine-In or Take Out
SALAD
Caramelized Walnuts, Dried Cranberries & Raspberry Wine Vinaigrette
ENTRÉE
Horseradish Crusted Salmon with Herb Beurre Blanc
DESSERT
Pumpkin Cheesecake
Pre-order required by Thursday, October 1 at 3:00 pm
Please call 1-800-666-9463 x1 to reserve.
Wine & Dine Dinner
Every Friday & Saturday | Dine-In or Take Out| 5:30pm – 9:30pm
Celebrate the return of indoor dining at Tomasello!
Chef Pete will be serving up all of your favorite appetizers, entrées, and desserts every Friday and Saturday night.
Plus, our fully stocked cash bar will be open for wine, beer and spirits so come thirsty!
Coconut Shrimp – $9.95
with Mango Cilantro Sauce
Fried Calamari – $9.95
with Sweet Chili Sauce
Caesar Salad – $9.95
Chicken, Salmon or Shrimp – $14.95
House Salad – $9.95
Chicken, Salmon or Shrimp – $14.95
Chicken Parmesan – $17.95
Over Linguine
Chicken Sinatra – $18.95
with Saffron Rice & Chef’s Vegetables
Crab Cakes (2) – $21.95
in Dill Buerre Blanc Sauce with Saffron Rice & Chef’s Vegetables
Salmon du Jour – $19.95
with Saffron Rice & Chef’s Vegetables
Grilled Filet Mignon – $38
in Bordelaise Sauce with Red Bliss Potatoes & Chef’s Vegetables
Blue Cheese Crust – $40
Dense Chocolate Torte – $5.95
Limoncello Cream Cake – $5.95
NY Style Cheesecake – $5.95
Tiramisu – $5.95
Harvest Opera Gala
October 18 | $79.95 | 2:00pm
Experience an elegant afternoon of music, wine, and fine dining. We are proud to present a matinée for the senses; featuring Tomasello wines, elegantly prepared cuisine, and thoughtfully selected operatic arias by artists from the Academy of Vocal Arts. Our intimate setting allows for a uniquely rare listening experience that brings the great operas, arias, and contemporary classics to your tableside. For a sensory experience to savor, the music is complemented by a delicious four-course gourmet dinner prepared by our excellent Executive Chef, who expertly pairs his creations with our award-winning wines.
SOUP
Wild Mushroom
SALAD
Spring Mix, Crumbled Goat Cheese, Dried Cranberries, Sliced Almonds & Balsamic Dressing
ENTRÉE
Puff Pastry Wrapped Salmon In Dill Beurre Blanc
or
Hand-Carved Prime Rib With Au Jus
DESSERT
Chocolate Torte With Fresh Raspberries
Reservations required, please call 1-800-666-9463 x1. Tickets are non-refundable.
Hammonton Vineyard Events
As our community responds to the COVID-19 outbreak, some event details have changed. For further information, please contact the tasting room directly.
Hammonton ~ Comfort Food Friday
October 2 | $22.95 + tax
Dine-In or Take Out
SALAD
Caramelized Walnuts, Dried Cranberries & Raspberry Wine Vinaigrette
ENTRÉE
Horseradish Crusted Salmon
with Herb Beurre Blanc
DESSERT
Pumpkin Cheesecake
Please call 1-800-666-9463 to reserve
by October 1 at 3:00pm
Wine & Dine Dinner
Every Friday & Saturday
5:30pm – 9:30pm | Dine-In or Take Out
Celebrate the return of indoor dining at Tomasello! Chef Pete will be serving up all of your favorite plates every Friday and Saturday night. Plus, our fully stocked cash bar will be open for wine, beer and spirits so come thirsty!
Coconut Shrimp – $9.95
with Mango Cilantro Sauce
Fried Calamari – $9.95
with Sweet Chili Sauce
Caesar Salad – $9.95
Chicken, Salmon or Shrimp – $14.95
House Salad – $9.95
Chicken, Salmon or Shrimp – $14.95
Chicken Parmesan – $17.95
Over Linguine
Chicken Sinatra – $18.95
with Saffron Rice & Chef’s Vegetables
Crab Cakes (2) – $21.95
in Dill Buerre Blanc Sauce with Saffron Rice & Chef’s Vegetables
Salmon du Jour – $19.95
with Saffron Rice & Chef’s Vegetables
Grilled Filet Mignon – $38
in Bordelaise Sauce with Red Bliss Potatoes & Chef’s Vegetables
Blue Cheese Crust – $40
Dense Chocolate Torte – $5.95
Limoncello Cream Cake – $5.95
NY Style Cheesecake – $5.95
Tiramisu – $5.95
Reservations required. Please call 1-800-666-9463 x1 to reserve your table.
Harvest Opera Gala
October 18 | $79.95 | 2:00pm
We are proud to present a matinée for the senses; featuring Tomasello wines, elegantly prepared cuisine, and thoughtfully selected operatic arias by artists from the Academy of Vocal Arts.
Our intimate setting allows for a uniquely rare listening experience that brings the great operas, arias, and contemporary classics to your tableside.
For a sensory experience to savor, the music is complemented by a four-course gourmet dinner prepared by our excellent Executive Chef, who expertly pairs his creations with our award-winning wines.
SOUP
Wild Mushroom
SALAD
Spring Mix, Crumbled Goat Cheese, Dried Cranberries, Sliced Almonds & Balsamic Dressing
ENTRÉE
Puff Pastry Wrapped Salmon In Dill Beurre Blanc
or
Hand-Carved Prime Rib With Au Jus
DESSERT
Chocolate Torte With Fresh Raspberries
Reservations required, please call 1-800-666-9463 x1. Tickets are non-refundable.